| Re: Fussy Eaters Chicken Burgers
(recipe makes 8 burgers)
2 chicken breasts (roughly 275g/10 ozs) finely chopped or blitzed roughly in food processor
1/2 small onion, finely chopped
a handful of parsley, chopped
2 tablespoons breadcrumbs
1 small apple, peeled and finely grated (squeeze to get rid of excess liquid)
1/2 beaten egg
1 tbsp oil
Mix all the ingredients together (except oil).
Form into about 8 balls, flatten balls slightly to make burger shape.
Fry in oil until golden brown on both sides.
Serve (the tomato sauce in the picture is also home made and goes brilliantly with the burgers)
Again, he-who-wont-eat-chicken loved these.
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